Spam, Spam, Spam, Boulevardia & Spam

July 12, 2017

The Crew met up with Angela Muir at the Spam Tiny House of Sizzle during Boulevardia.  Angela is a local KC food blogger, owner of Lilo's Shaved Ice, and was recruited by Spam to rep and innovate some new recipes for the company.

The SPAM® brand is bringing big flavor to America’s backyards and kitchens this summer with the SPAM® Brand Tiny House of Sizzle Tour. Measuring 185.37 square feet, the Tiny House aims to bring communities together around food, with the Tiny SPAM®kitchen serving as the heart of the home. The Tiny House will travel coast to coast, sharing delightful dishes and simple recipes served right from the Tiny SPAM® kitchen, proving what SPAM® lovers already know – nothing beats the sound, smell and taste of SPAM® brand products sizzling in the frying pan.

Highlighting the brand’s versatility to be paired in many different ways, the Tiny House’s menu will feature unique, on-trend recipes created by locally-recognized chefs and influencers alongside SPAM® brand favorites such as SPAM® Musubi and SPAM® sliders. The tour’s signature dish will be a Spicy SPAM® Breakfast Burrito recipe created by standout celebrity Chef Jordan Andino. Additional local chef and influencer partners include Hawaii native Chef Bradley Lum and noted Detroit influencer Lori Yates from Foxes Love Lemons.

“The SPAM® Brand Tiny House of Sizzle Tour encourages you to indulge your 5 senses – hear the sizzle; see the dish come to life; touch, smell and of course, taste various SPAM® dishes in their finest form - sizzled to perfection,” said Resha Hovde, SPAM® brand manager. “We’re inviting everyone to join us as we celebrate summer – hanging out at the Tiny House with friends and family, playing games and enjoying good food.”

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